24 July 2011

饅头 Chinese Bun

This was my Sunday breakfast. Frozen Chinese Steamed Bun bought from Asian Groceries.


A very easy way to settle my hungry stomach on weekend morning. Just steamed them for 5mins and there you go…. M A K A N.

Suppose to dip it into sauces like curry or gravy but no such luxury for me…. instead, I applied some butter on it and bite…..

The main benefit of this breakfast …. no oil no smoke. Clean air in the room. Weeeee

1 comment:

Anonymous said...

i dun like to eat this. Sui